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240
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June 16–20, 1:00–4:00 p.m.
Ages 6–8
Teacher: Vanessa Perez
Imagine a museum where all the art is made of food—wouldn't it be delicious? Be inspired by mouthwatering still-life paintings, shiny silver bowls, and colorful sculptures in the galleries, and then cook up some art in the studio that’s good enough to eat! Craft 3D ice cream sculptures, make a sweet cake painting, and work with clay to create scrumptious artworks in this camp for foodie-kids.
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Tickets go on sale February 26 at 10:00 a.m.; DMA Members may register on February 25.